Where do you make your juices?
Posted: Jan 07 2015
A large 2,500 sq ft. commercial kitchen located at 2824 Fallfax Drive, Falls Church, Virginia 22042. Because of the size of our hydraulic juicer and the labor-intensive nature of our bottling operation (picture a really cool assembly line with fruits & veggies flying everywhere), the juices must be made offsite. We then deliver fresh daily to our customers and to our stores.
We invite you to come visit our kitchen and newly open retail store, right in front of the commissary. Please call us at 202-957-1946 if you'd like to check on certain flavor availabilities.